⁉️Home Pollination, Nutrient Balancing, Mammal IPM and More- Members Ask Me Anything!

9:28AM Jan 29, 2025

Speakers:

Jordan River

Keywords:

membership program

Ask Me Anything

grow cast TV

community impact

pollination techniques

nutrient balancing

deer repellents

hydrostatic sprayers

potassium issues

pepper cultivation

soil amendments

microbial health

rainwater treatment

LED lighting

cover crops

Greetings, growers worldwide. Jordan River here back with more grow cast, and it's time to ask me anything. Today's episode is a member preview. That's right, we do the Ask Me Anything live stream for our members every other Saturday, plus we do grow cast TV every single Wednesday night. So I decided to release this one as a little free teaser for you listeners. It's a really great and informative Ask Me Anything, live stream, and Mary Beth Sanchez is on the line, along with Wolf Man and rise of rich and myself, as we answer all of our members questions, it's what we do with the order of cultivation. Our little membership program, we give a lot of value, but the number one value is we will help you in your garden. So this was a great AMA, and you members can catch them every other Saturday before we get started, I would like to encourage you to check out our membership program at growcast podcast.com/membership you can try for seven days for free. You'll get hundreds of hours of bonus content of the amas and grow cast TV, you'll get access to the members only discord. Come and hang out with me every single day. Wolf man's in there. Mary Beth is in there. She's nowhere else. Ryzo Rich is in there. The whole team is hanging out. Come and see us. Come and smoke with us. Plus you get members only discounts on products that you hear on this show, along with grow, cast, seed, co giveaways, resources and so much more. Check it out for free. Consume all the content. Enjoy. I appreciate you listeners just tuning into this show, but if you want to see more, go to grow cast podcast.com/membership, and please enjoy that seven days for free. Thank you to all the members, and thank you to you listeners for helping us continue our mission of overgrow, teaching people how to cultivate at home. Okay, let's get into it with this awesome ask me anything. I know you're gonna love it. Thanks for listening and enjoy the show. As I was saying the Ask Me Anything live stream only for the order of cultivation. Thank you for being here, everybody. Thank you for being here. People filing in. It is Saturday, July 15. We're about to get together this evening, the Great Plains chapter, meeting up at Lake Hefner in Oklahoma City, and we are going to clean up some litter. Everybody, that's right, we are cleaning up the lake. Very excited. Got

to make a community impact out there, everybody. So I'm very grateful for Lake Hefner evergreen, our friends over there. They're an awesome, awesome group of people, and they wanted to clean up the lake, so they're teaming up with a bunch of local Oklahoma artisans. Chrome six was involved. Chrome six hit me up. I said, Sign me up, of course. But that's not what we're here for this afternoon. Today, we are doing the Ask Me Anything live stream, and that means that you can drop your questions in the Q, a, in the zoom. That's why we're here at the order. You know what I mean? The the baseline of overgrow is we get people growing. Now that you're growing, we're going to help you succeed. What are you struggling with in your garden? What don't you understand about cultivation. What's something that you heard on the podcast that you'd like more information on? Go ahead and drop those questions in the Q and A today, right now, and get after it. Everybody. If you're watching this from the replay, you can always drop your questions in the comment section of Patreon anytime. Cambod, don't you act up on me, man, don't you act up on me. Right now, I am not in the mood. I'm just kidding. Welcome, everybody. Welcome. Happy. Root, temp, Toad, Crazy Legs. Ran nugg. Brandon, reCAPTCHA. B money, Shane, laner, Mary Beth Sanchez in the chat. Mike the pool guy, Cincy, Gypsy, everybody. Michael, everybody's here. Welcome, welcome, welcome. What up? Dry lady beakers? How are we doing? Let me bring on our esteemed guests. Since he's making some strawberry gummies, he's going to be up at the legacy Michigan event, which is in one week. I'll see you there, buddy, very excited about that one. I'm all over the place, guys, I said I was going to slow down, and then I made a busy July for myself. But don't worry, I've got plenty of downtime. I've got all the important aspects that we talked about on previous town halls and things of that nature. Got it all lined out for the rest of the year. So I'm very excited. Let's see. Oh, how does that work? Z murder says he's naked. All right, buddy. Whatever floats your boat. Whatever floats your boat. What's up? Mary Beth Sanchez, how are you doing?

Hello, hello, hello. Um, I'm outside watering. Oh, okay, I like so if I make a lot of noise. Just bear with me.

That's no problem. What are you watering? What's looking good in the garden?

Every little thing. But we're supposed to be well over 100 today, so I figured this today and tomorrow. So I want to make sure that my poor babies don't all dry up and die right now, I'm sitting right here next to miss. Peach tremor, oh. And over on the side, there's a nine pound hammer, nice. Oh, I got some gorgeous flowers blooming all over the place too. You know, I have to keep something alive for the bees.

Yeah, it seems to be a serious heat wave going on. I know we set some records for hottest day, and then a bunch of bunch of places are experiencing 100 degree plus weather. It's

nuts. The support plants get so stressed, you know, they they're hard. They're having a hard time around 80. But when it gets 100 Jesus, please have you. Did you hear yesterday, Death Valley, California? 130 jeez, 100 and fucking 30. Guys. Guys, mighty

glad I'm not growing over there. What's up, Rich. Rich joins us. What's up? Ryan rich,

what's up? Richard the man, how's

it going? Mary Beth, hey,

I love your plants, rich, they are always the most vigorous and happy of my garden. Just seem to jump up and say, Whoopie faster than anybody else, and just God, they look healthy.

Listen, Rich. I say it all the time, man, I probably just sound like a fucking D writer. But you always, you always outdo yourself. You just posted today, a cookie Truffle Shuffle. This strain has been fucking shocking me once again. Look at that good grave.

Green poncho. I remember green poncho.

Oh, is it shout out? Green poncho, fucking killing it. Goodness. Okay, so, did these come out? Yeah? Talk to me about how this came out. Man, is this kind of how you imagined this? I see the Oreos in it, for sure. I see the truffle, yeah, you can

see both parents, yeah. I see both for sure. Yeah. I mean, I'd step obviously, you know, when making a cross, you really hope for most of them to come out, 5050 I think that's the goal of most breeders, but definitely with the truffle Cake Oreos. That was my main hope was looking at the phenos that are more 50 feet more 5050 just because I love the Oreos and the truffle cake both so evenly, they're both super dominant, though. So I expect a lot of phenos to come out leaning one way or the other, but I am seeing a lot of these 5051, so that's really good. And same with the cheesecake and double stuffed it looks like everything's crossing like really well, genetic percentage wise, you know,

is the white truffle in it's in this lineage, right? The truffle cake has white truffle in it.

Truffle cake is white truffle crossed to pancakes,

right? And then the white truffle was crossed to, I'm sorry, the truffle cake was crossed to the Oreos to make this strain. Now that that white truffle, man, I just got to enjoy a sample of that shout out to member Terp burper, oh my goodness, top five of the year. I don't know if I ever tried, did you? You must have given me the white truffle at some point. But I really got to sit down and enjoy it. You know what? I mean? I got to, like, get to know it. And that sage, oh my god, that sage note that comes out of the white truffle is absolutely gorgeous. And even the Oreos you say you love, the way it smells in the room after you've sage taste smells like somebody fucking smudged in there with a sage it does. So that's really what I'm focusing in on this description, where apparently that came through both sides, because something about that sage note has just been flipping my cookie lately. Man, yeah,

I used to get really good dank from Colorado back in the day, I'm talking like 15 years ago, and I had, like, a sage profile, and used to get super stone. So I've always loved sagey, like flavored weed, but you don't see it that much anymore. You know, it's really like pine and sage and those like different natural herbal smells. You don't see a lot of those anymore. It's a lot of like, fruit, you know, shit like that. So I can appreciate a good sage flavored

I was absolutely smitten. So, yeah,

white truffle is a good one. Farmer, John actually gave me that, that cut, and I'm sure that if you got it from TERT burper, it's the same cut. It is their partners or whatever. And I love white truffle, but I think the once I had the truffle cake, it basically, like, made me want to just throw away white truffle. You know what I mean? Like, it just dominates. Like, truffle

cake goes first. Let me, let me be honest, when I'm sitting with the truffle cake, almost nothing gets smoked above the truffle cake. Unless I'm trying to save the truffle cake, that's just me. Oh

yeah, it's, it's literally like a white truffle on steroids, a little bit gassier. Um, I do still keep the white truffle around, though, because. Is a great one. I can't, like, like, you know, say otherwise, and it does breed out extremely well, so I would hate to get rid of it for that reason, too. So I'll always keep her around. But the truffle cake just blows that one out of the water. So far as, like, head stash weed goes. So I don't really run it for myself anymore, but I do still keep her

man that that white truffle was very surprising to me. So very good stuff. You continue to impress. Checking in with chat Z murder said he's going to be a banana writer forever stay safe from the tornadoes. Beaker people saying, mouth watering. Jesus, I see you out here. Green poncho. Ooh. Brandon's already smoking his Oreo cheesecake. Damn dude. That's amazing. Are there any black Are there any BlackBerry turfs in the Oreo or white truffle? I smoked a bowl last night and sort of got a hint of blackberry. That's amazing. I mean, listen, I mean, who knows?

Yeah, everybody tastes different, too. So it's totally possible that you're getting some kind of a hint of that, you know, I'm not sure, though.

Yeah, like that, Brandon, God damn, that Oreo cheesecake. Okay, we got questions coming in. Let's see here. Oh, Brandon, got a question in the Q and A he says, when using cocoa as an ingredient in soil mix, should you still buffer it with calm? AG, absolutely, because cocoa tends to grab on to certain things, right? Mary Beth, I don't know if you want to unmute and remind me. I don't want to say the wrong minerals here, but it's calcium

and magnesium, yeah,

magnet and sodium, right? It releases potassium and sodium and grabs onto calcium and magnesium.

I'm not I'm not aware of the release part, but I know it really was to hang on to your calcium magnesium. So if you don't completely fill every site, like soak it in calcium magnesium water before you ever even accept your soil, thing to make sure that all of those sites but it's electricity, and electrons, microns, all the shit. So anyway, they, they're just electrically bound to it. So any calcium that comes in, if there's an open site on that Coco core, they're going to go to that rather than to your plant.

Mm, hmm, yeah. Okay, so not fair. Follow Coco steps, yeah. Follow Coco steps to buffer that. And it's going to be, it's going to be less impactful to not do that in a soil mix, because there's other stuff in there, but you still want to do it, because those little are going to rob your roots

that small percentage. And I notice a deficiency, really.

So yeah, definitely do do that buffer and enjoy. My friend. Wolf Man joins us. What's up? Wolf

Man, not much, just enjoying this beautiful morning. How is how's everyone doing out there in the in the world?

Doing? Good man, overheated.

Jesus. It's way too hot.

What's up with that? Is it hot in Oregon too? Which is hot? Everywhere right now?

Everywhere?

Yeah, we're in the low hundreds. Yeah, this week. Yeah, it's awesome.

Oh, I got some good questions piling up. So yeah, Wolf Man, one thing I wanted to say to you was we just did that food stream. Thank you for popping in. You talked about that candied bacon. I've been thinking about that fucking candied bacon. If you, if you members, make the candied bacon, or if you make the I might have to give away some prizes if you guys do that. Because I was, I was really thinking about that smoker that you're running Wolf Man. So I gotta get out there. Yeah, get out there and shout,

yeah. I definitely saved the the curry recipe. I would like to Tink around with that one myself, or even go take a took a trip and eat it with the man himself. That's

right, I'm going to see rugged Pesta Palooza in just a few weeks. Here. We're down in we're down to LA Wolf Man, you're only 20 hours drive. Yeah. Rich, I might do it. Okay. So we got a good question here. I want to answer this. Shane asks about a recent episode with Nick from rooted leaf. We just recorded a potassium episode that was so good. Those deep dives are so awesome. Shane is asking about the episode that we talked about sulfur, and he said, is sulfur the one that Nick said that roots actually have to grow into the mineral in the soil to absorb and Mary Beth, I want to know what you think of this, because Nick said something really specific. We were talking about wettable sulfur, which is elemental sulfur, right, the powder. And I said, when you spray that stuff, is your plant absorbing a lot of the sulfur that you're spraying, or is it just strictly for IPM? And he said that the elemental sulfur does not absorb very well. Now. No, that's that's not the only form of sulfur, right? Like you still foal your their rooted leaves, peak bloom, which has sulfur in it, but I don't think it's the same form. I might have to ask, yeah, specifically, is that right?

Definitely right, because I don't know which form it is. You know, if it ends with a te I'm sure it's absorbable. If it doesn't, it's probably not. But I know that the elemental sulfur is normally not used as a nutrient. It's used as a pesticide that makes so it might. I think that's what he was saying, uptaken by plants. I

think that's what he was saying. Shane, it's less about the about about the nutrient sulfur, rather the form that it's in. And that elemental sulfur does not, he's I think he said that it does a little bit, but he basically said it doesn't. It's not like applying a foliar spray. I said, if your plant is sulfur to plant is sulfur deficient, do you hit it with that wettable sulfur? He said, No. So I think that's what he was yeah,

I've never heard of it being used as a nutrient so much as as a pesticide.

Good to know, because I always thought, hey, you're spraying it with sulfur. So I thought that we were adding that. But he said, It doesn't work like that. Well,

remember to look for the source, and if it is with an a Te, you're probably okay. If it doesn't, no, yeah, I think what

about, what about your DOM sulfur? Is that for sure that's gonna be absorbed, or is that only pest, or are we talking both with that one?

So you gotta think that if it's a fermentation process, it breaks it down, right, makes it, yeah, most

likely, which makes it? I would think it would be plan available. Yeah, that's

I would think so too. I think you get both benefits out of that one then, huh?

That's a good point. I didn't think about that jet M sulfur, really good point. Rich. I've been

using it. That's why I'm asking about it. Yeah,

maybe, yeah. That's definitely interesting to know. I'd like to follow up as well. Was currently gotcha was currently about what element he was talking about. Yep, it's the elemental version of sulfur versus I love what Mary Beth said about I know we highlighted this recently, but the suffix a te like you just said a second ago, that's so cool. It's a good clue. It's a good clue. It's probably absorbable by plant. So good stuff, good stuff I like, Uh oh, you guys know I love food mist for my foliar but you know what else I like is what Mary Beth recommended to me. You used to recommend a product, or, I'm sure you still do, but it's came up in the past, regenter Powdered product.

Yeah, I've had some amazing results with that stuff. I just, I've put it on some plants that were like, you know, I call them the the zombie plants. They're neither living nor dead, like they just kind of sit there and they don't thrive, they don't die. They just kind of don't do anything. And then I put the ridge and tear on them, and then suddenly they jumping up, saying, Whoopie. And they're upright, and they're growing. They're just going, Wow, I'm loving life. I'm like, that definitely did something

beneficial. Yeah, it's an aloe based

it's strictly, it's powdered aloe, but they try to be with it. And it's, it's, what's nice is that it's a powder, so being dry, you can store it forever. It's not like if you bits of aloe vera, and you gotta keep them, you know, so from rotting or whatever.

Oh, what's naturally in the aloe? Yeah, and you just

put in a quarter of a teaspoon, which is a tiny amount per gallon. So it's not like you're using tons of it, and they're asking you to put in cup and orange. And it's very effective. And so even though, you know, it might cost a little bit for a bag, that bag lasts a long goes through a lot of plants, you're right. You don't have to put it in every watering and put it in maybe once or twice a year if you see an issue or something. Wow. Yeah,

mix, that's beautiful. Aloe powder, yeah, that stuff is makes your plants so happy, it

does. I've noticed a difference every time I tried it.

Love it. Guys, drop your questions. We do have some more grow questions here. I want to answer them. What's what's going on your card? And don't be shy. Tell me what you could use help with. Ran nugg says or asks, what are some of the best ways to keep deer out of the garden. You can eat them.

You need an eight foot fence. You can try the repellents, but, boy, nothing works like an eight foot fence. They can jump a six foot fence. Did you know that? In fact, I've seen cows jump a six foot freaking fence. I kid you. I mean, it wasn't every cow. It was some pretty tough cow

freak out, my God, I'm like, freak out right over friends to you,

oh, my goodness, holy, yeah, you need a tall, freaking fenced food here, and watch out, because they find any little breach in that fence. There's nothing out in the woods as good as what you got in your garden.

I don't know where you are, but if you're close enough to the Canada Border, you know our Canada chapter captain, he's a guy named Hort, and he'll come take care of that deer problem. You got to send a message, you understand? Is he a hunter? I'm sorry. Mary Beth. Mary Beth, the vegan, is there, is there anything else we

actually feed him? And I know you're not supposed to be. Good God, they've got nothing out there. So we'll go ahead, we buy bail about Fauci, and we leave it in my backyard. So when they come to stare at my garden bluffs, at least they have something that I'll allow them to eat outside the fence, so I don't feel so shitty like this torture my garden that they can't have. That's

kind of what we decided to do with the rabbit, right? Because same guy, you should just eat the rabbit. And I'm like, my daughter didn't love the idea of eating so well. Now we just planted more shit for them to eat. Rich. That was our solution. We'll just a terrible solution. It's gonna invite more rabbits. But

have you heard what happened to the rabbits in Australia? No. Australians didn't normally have rabbits. But when the British came, they thought, well, we need rabbits. That's easy food, right? They brought the rabbits predator. They got no predator at all. And so the rabbits took over the whole fucking world. So all they spend all their time trying to build fences to keep the rabbits out of their crops. They got rabbits like nobody business now, no idea

that's wild. Yeah, you got to be careful with that stuff. But is there anything else? So for instance, for the rabbits, while we're on the subject of rabbits, rich Capsaicin is an option if you don't want to kill the thing and you don't want to feed the thing, spray some pepper solution all over your garden. That's like one way to kind of help. But deer, could you do that with deer? Probably right.

Well, there are some repellents that they have, commercially prepared, repellents that are just super stinky stuff. And I did do the rabbit repellent, and seem to work. Oh

yeah, but yeah, predatory spring.

And that's a really good one. I know I've used that for deer before. Like, cut up Irish Spring soap bars. You can place it around there, and they'll leave your shore

really. Oh yeah. Something about the fragrance and the deodorant, they just hate specifically

Irish Spring. I don't know why. Too real nasty. Yeah. Reminds

him of Ireland. What do you say? People? Reminds him of people? Duh, okay, reminds him of Ireland. Yeah, that makes sense. Yeah. Smells like people. No shit, Irish Spring. I haven't heard that fucking that's great. So Rand nugg, there you go. You try the physical barrier. And you can, you can try the Irish Spring trick. You can try some capsaicin. And you know, if all else, supposedly,

human hair, like, if you go to a beauty shop, supposedly, you can get bags of cut hair and hang it in your trees and Walmart. I don't know if that's actually effective, but maybe it is. I actually tried it.

Have you been urinating in Walmart again? On occasion, it's liquid gold. The man sells it wholesale. I think

it's like coyote or wolf. You're and they got one or the other there, but you could try that

cool. A

midnight Samurai is in chat. He makes our secret. Yeah, that's good motion activity. Is that? What you call it in this valley. It's crazy. What's that? I said? Motion activity sprinkler. Is that? What you call it? Wolf Man,

yes,

that's not a bad idea. Motion activity sprinkler. So when something comes by,

yeah, that's a great idea.

But in this really hot weather that sometimes they learn to like it and

you're just giving them a nice

yeah. Have you ever seen the bears just relaxing in your hot tub, or you're swimming? Oh, this isn't that.

We're trying to keep the deer out. And they're like, you know, they have some really good spicy lettuce down at this they missed you while you eat it. It's

so groovy. Dad. Totally. Cafe in Amsterdam that we like,

oh, badger says he's heard of people keeping on radios to keep deer out. That's fucking cool. People getting creative. Midnight Samurai, my man, Shane's, organics.

I just thought of something, you know, those things that they put in front of the stores that blow up and down, yeah, the wacky

weaving inflatable man, one of those. Yeah, that's a, I mean, listen, we're gonna go all out here. We got to do it. That's true. IP, everybody should have one of those. Everybody should, yeah, we just keep you company in the garden, really, that's what I'm saying. Yeah, during harvest season, at least, I want to shout out Shane's organics, Midnight samurai in chat, when Rich mentioned the JAD M sulfur comes from this man, so he's dropping some tips on sulfur in chat. Yeah,

get really good results with the sulfur stuff from him,

yay. It makes sodium polysulfide. That's technically what it is. So I don't know if that's available. We should definitely ask Nick, that's really plants,

definitely react positively.

Don't start praying and shit.

So totally whatever. It's non toxic. That's it

may not be. If it's not absorbable a lot, there's definitely something getting in there. I would say, Yeah, that's exactly right.

Um, don't be shy. Guys. Drop your questions in the Q A drop your questions. We do have some, uh, pollination talk. Maybe we should fire this in just in case rich needs to go. I know you got some stuff going on this afternoon, Rich. Can we announce the the mail of the pollination? Because, man, I told people you were back on the fence. Everybody was like, scrambling. What's the next male gonna be? Yeah, did you lock it down? I think you locked

it down. We're gonna do the apes for sure.

Oh, what do you just go with it, like that, bro,

the apes,

the apes in space. So what are the it was Falcon nine. Crossed to

Falcon nine is the dad, though,

crossed to God, it's just escaping me right now. Grease Monkey, that's right. Grease Monkey, yeah, and I like something

more gassy. And this one's super gassy, smelling the mail, and has beautiful structure. So, you know, I don't know a lot of stuff we've done is fruit. I know the last project wasn't really fruity, but I would like to do another project that's not necessarily based on fruit. There will be some fruity moms in there and shit. But I definitely wanted to bring some more gas to the just to some of the lines that we have out there. A lot of people like gas. Gas is my favorite thing.

And there's so much, there's so much peach work to be done, right? You're definitely going to work more peach in the future. So I like these other projects where you get to mix it up in the meantime, exactly, there's plenty

of stuff to do with the fruit, but I feel like just genetics in general, like we need more gassy and funky shit out there, especially lately, because a lot of stuff is just fruity and doesn't really get me stoned. So I, like, I need that more rancor, like, like, we were talking about poor sage or pine or gas or skunky, or, you know, stuff like that. I want to see so nothing with more gassy and with the grease monkey and the Falcon nine, I hope to see even more gas so, yeah,

yeah, you look back in the lineage and you see a lot of good grandparents and great grandparents there Girl Scout cookies, which I'm a huge fan of, the original Girl Scout cookies. Gorilla Glue is in there. And so is diesel. You've talked about diesel, and and with the original diesel as part of that lineage as well. So it's got a lot of my favorite building

blocks to grow. But, you know, cross,

yeah, exactly. Maybe just a hint, what up slow

cross, that's always positive. I miss that diesel.

We got it once or twice growing up. You don't

see it much any especially the wild dude, you really do not see it. It's hard. But, like I said, it's hard to find, like, at least, I feel like it's hard to find really gassier stuff these days. It's just so much fruit going around, or, you know, different sweet, if it's not fruit, it's like, sweet, you know?

Yeah, that's true. Cakes, cookies, sweet. It's in right now, and I, like you, kind of mixing it up. But stay tuned for the apes and space pollination. Those are going to be some great names, some great art, and, of course, some amazing genetics coming out of there. I'm really excited for the apes in space. I'm

stoked on that one, for sure. I was from the beginning. But you know,

gotta make sure. Gotta make sure. Um, oh, we got some more questions coming in here. Let's knock these out. Laner dude. Laner dude says I'm waiting to start growing with living soil. Is it worth it mixing up my own soil for 220 gallon pots, or just buy build a soil 3.0 either are good options, man, it's that is a preference thing for sure. How

much work do you want to do? Right? Is it exactly more valuable than the money? Or take your pick and 220 got

like you're going to end up buying for 220 gallons, a lot of ingredients. So it may be more cost effective to just buy some well built soil than to make it. But if you have a lot of time, you don't mind spending a bunch extra money and shit, you can definitely mix it yourself.

Okay, that is a brilliant point. Rich, you're gonna have leftovers of all the shit that you buy when you when you share, yeah,

you know exactly. Not guessing, but there is going to be some guesswork in it. It's not your your mix isn't going to probably be tested or anything before you use it. So you're not going to know exactly what's going on, like some of these, you know, like a build a soil three point hours that we'll have going on. So just, just some things to keep in mind, it can be done, not trying to discourage you, but it's going to. Be more more time and money for you.

The more that we talk about it, the more I think that the bags of build a soil are the best for a beginner.

Yeah, you may need to amend something later, but it's not going to be much.

Yeah, you probably will have to amend something later, but exactly, it won't be much. You could probably do something simple, like some one shot, maybe, like a potassium or

something, yeah, never

know what? No, that's a really good point. If you buy all the things to mix soil, you're going to end up buying large quantities of those things, because that's how they sell them. And then you're going to mix up your 220 gallon pots, and you're going to be left over with a bunch of other shit. So if you're trying to invest long term, maybe go with mixing your soil. But if you're beginning to grow, I would probably say, just buy a few bags of build a soil. Fill those 220 gallon pots. Make sure that you want to continue doing this, right? Like, make sure that you get into and by the way, you're going to, like, if you you're setting yourself up for success, that's a great soil, and you're in re amend it. And he's not in a five gallon he's in a 20 gallon pot, which is good size. So you're gonna have great success with this laner. And I would probably go build a soil, at least for the first run. Get a few times under your belt.

It's good soil too. You know, you'll have quality ingredients in there and shit. So use that

three times? Man, you can run through that shit three times. It's good stuff, you know, maybe a little bit of something here or there, some potassium or whatever shit. Man, good shit. Later, let us know, keep us up to date. Man, I'm really excited to see her grow. I think you're in the discord, so any questions you got, we got you. We got answers. Man, hit us in the discord, or any of these amas, this ama brought to you by the foop, that's right, baby. Thefoop.com with a new code, brand new code, grow cast f2 to save 15% on your certified organic nutrients, clone gel, foliar spray and more. The foop.com. Go and check it out. Everybody. You know, I love the foop. This stuff is unlike any other fertilizer out there on the market. It ain't just a replacement for your average bottled fertilizer. It is organic magic in a bottle loaded with beneficial bacteria, fungi and all the macro and micronutrients that your plant needs, plus humic acids and more. It is a wonderful, wonderful addition to your lineup, even if you're using some other bottled nutrient line. Check out their foliar mist. It's a wonderful full spectrum organic spray that's based on their nutrients, and their clone gel is a great way to kick start the microbiology for your next run, I love the foop clone gel. I use it every single time, and I get big, fuzzy, white blooms under my 100% success rate praying cuts. You can check out an awesome video on my YouTube with those results. Just the other week, using foop clone gel on my cuttings has been a total game changer. Everything's certified organic and earth friendly. Find it at the foop.com and use our brand new code grow cast f2 that's grow cast f2 for 15% off. Thank you to the foop for supporting this show and for making such a unique product line. If you haven't checked it out, now is the time the foop.com, grow cast f2 for 15% off. Thank you. To foop, be healthy, go organic and use that foop, but I do like, how have I not spoken to Jeremy yet? I think that I've reached out to him before. I want to say that we've even agreed to something, we just haven't put it on the books yet, but I would love to speak to that guy. Build the soil. Super nice. He's super smart. The product rocks. It's expensive.

That's something he gave me a bunch of shit. I bet he would come out and talk to us

totally like, you got to pay for quality, man. It's expensive stuff, but it's fucking it's good, it's good, cool. It's

worth it. Yeah, yeah. They

test all their shit too. So it's, you know, it's not just like them sourcing. It sources. They're, you know, that's like purity. Yeah, that shit

adds up. If you got to test every batch, if you're gonna go out there and say, Hey, we test every batch to make sure there's no mold on this fucking coffee, you gotta pay for all that testing. So, yeah, is what it is. Man, that's true. Keep us up to date later. Keep us up to date. Beakers getting ready to collect some pollen. Can you have rich go over his process for harvesting and storing pollen again? Well, funny you mentioned that. Be sure to stay tuned for our breeding class. We're out in Virginia in September, growcast classes, and that's a really cool workshop. I'm excited for that one. Rich I am so but basic pollen collection. What do you like? You like the dog collar method? You like hand collecting. What do you recommend

for a beginner? I don't collect pollen anymore. The male stays in the room and does his thing. So I don't really collect pollen, but when I do what I would usually do. I never did the dog collar method, although it does work. I usually take, like, you know, those, like a turkey pan, like a disposable and you can get at the store for like a buck. I usually take one of those and put a sheet of paper in it, or just take the sheet. To paper in my hand and kind of put it below the flower I'm getting ready to kind of beat up and get the pollen off of. And so I stick the flower, like, over top of the piece of paper, and kind of shake it and get as much pollen as I can. And then I'll take that piece of paper and, like, empty it into a little container, and do that for pretty much each flower. So I'm not spilling it every time I'm moving around, because it's really easy to spill a pollen on a piece of paper when you're like, touching branches and stuff. So I like to empty it between each flower, and once you're done collecting it, that if you're doing it that way, you need to go back to that container, empty it out like on a flat piece of paper, very dry piece of paper, of course, like nothing that's on a wet counter or anything, you're going to get every piece of plant material out of there, like every male sack or flower bananas, anything that's not pollen, needs to come out of there and keep that pollen spread out. And I usually leave mine on my like desk in my room for about three to five days, and I will let that pollen dry. If you do not let it dry and you just go to store it right away, it's going to be super wet, and you're going to come back and it's going to be a moldy mess. It's not going to look the same. It's not going to be powder anymore. It's going to be like a liquid. It looks like powder when you dump it off, but trust me, there's plenty of moisture in that pollen. You really need to dry it three days minimum. I like to go to about five, so three to five, and once it's dry, then you can store it. I like to put, like rice grains, uncooked rice grains, and with it, just to keep help keep moisture out. Some people will do flour, like baking flour. And I've also done that. You can mix some baking flour into the pollen, which really isn't a bad idea, because it cuts the pollen some too, which spreads the pollen out. So you can kind of get more surface area with the pollen. So when you go to use it, you have a little bit more you can spread it out, more than if you just had, you know, one gram of pollen. Now you have two grams of it's not two grams of pollen, but you got two grams of powder that you can spread about the room, versus just the one so you get a little bit more surface area. So either one of those will work, or you can do both. If you don't want to cut it with flour, just use the rice grains. And then once I, you know, put the rice grains or flour, and I'll put it in some kind of a container that hopefully is airtight, and then I'll vacuum seal that container and I put it in the fridge, in the back of my fridge, and it does fine.

Brilliant breakdown, my friend. I like the rice trick. I like the highlight on keeping the moisture out, keeping it clean. Now, those Turkey pans, great idea. I've even heard of some people just leaving them, like, if you can kind of balance Yeah, under the mail, you can leave it and it'll just naturally bust right in the pan for you come

back, yeah, for that flower, and you'll get pollen every day off that same flower. Brilliant.

That's, that is the move. Because the dog collar method, you know, the dog collar method is, I think that I invented that term. But it's where you create those cones, like

you make Elizabethan collar out of it and E collar, yeah, yeah.

The problem is, is that really what it's called,

The dog collars. The cones are called E collars, Elizabethan collars, yeah,

I did not know that, yeah, because, like, you people used to wear those crazy collars back, I

guess so, yeah, but that's what they're called, Elizabethan collars. Is that funny?

It's really good to know. It satisfies my history. OCD, quite a bit.

Information, worthless. Info, brilliant.

So I put these Elizabethan collars in my plants. The problem with those are because you tape it as like a cone sitting on the main stock so that any pollen falls right. Great idea. Removing it is the problem. Removing that. Where I had the problem,

when I attempted it, was removing it. And if the piece of paper isn't long or wide enough, not all of the pollen from the flower was dropping in it. So it really has to be, like, positioned right. It definitely works, though it's just a little bit difficult. So fucks,

yeah, man Brandon says, like the breeder class, sorry, just really quick. Mary Beth Sanchez, guys, use your member code, and if you're coming from out of state. DM, me, this class is worth it. Come on down. We give you an extra deep discount if you want to drive from out of state, and we just hook up the goody bag. Like the goody bag is worth more than the ticket price, especially when you use your member discount. And we love doing this class, rich, you killed it with this curriculum. It's simple, but it's still jam packed with some good like heavy hitting knowledge, and people are making their own crosses because of you.

It's gonna be awesome too. It's gonna be such a come to the Nova in Norfolk that would be awesome, dude. I don't know if they let us do a class at the Nova at.

That they might is that like a traditional place, it's

a cool venue out there, if that's what he's talking about in Norfolk, I don't even, I didn't know it was still around. It's been there forever. It's like a concert place, but like, you stand up and it's very like intimate close to the people you know. Well,

I appreciate you Brandon. I appreciate you rich. I'm excited to get out there to Virginia again. So love my East Coast cromies. I'm sorry. Mary Beth, I didn't mean to step on Virginia,

sorry. Oh, I was just going to say regarding the Paul and collection, you were talking about the Elizabethan collars. And I was just going to say that I kind of practice a modified version of that, where I take those really, really small paper bags, and I tie them on to the end of a branch, and then I, you know, so that it stays on, and so all the pollen falls onto that bag, and it's all nice and dry in the bag, and you just leave it in there as it's dry. That's smart, but you can collect in a space there, like, suppose you can't get your plant out for some reason, to separate it from the females, but you can usually cut off the pollen that way, if you're really vigilant, or even if you just want to collect it. I mean, it just an easy way to collect it. If you have a lot of those little paper bags, I could imagine you just kind of, yeah, just tie it on, like you say, a collar around the thing. But on the end, yeah, it completely encases the flower so you don't lose any of the pollen. Wow,

that's, that's a great idea. I could imagine. You could even punch a hole in it to, like, almost do, like an air pruner type thing, where, like, anywhere your male, you're, if you're doing, dealing with a male cannabis plant, anywhere where those, there's those pollen sacks, you could probably get a bag around it. That's smart. That's super smart.

I like that. Yeah. Well, I'm just thinking of, like, putting the hole into the branch where the flower is, like, into that bag and then tiny just

right off, easy, yeah, yeah, put your

whole bud stem in there as much as it'll hold and tie it up. But do what you can do. That's assuming I like, I get a lot of these bags going to little stores. It'll sometimes give you those little paper bags. It's a good way to reuse your little pick bags. Yeah,

absolutely, absolutely. People coordinating rides get in the discord. Everybody meet up in that classes channel, any sort of rides or travel stuff, Airbnbs. It all goes down in the discord. So I'll see you guys in there. Drop your questions in the Q and A, so I don't miss them. But I think shipper here has a great question in the chat. Let's knock this one out. I did catch it. Mary Beth, he just picked up a 50 pound bag of oyster, crushed oyster shells from the local feed store, $20 a pound. $20 for the whole thing, something like that. You got a good price on it. Thoughts of adding calcium to my indoor grow bed? Wow. And adding them to his worm bin,

sounds great. It's a long term breakdown, though, unless it's finely ground, if it's if it's big chunks, it's the bigger the chunks, the longer it's gonna take. That's all I'm saying. The finer the powder, the faster it's gonna break down. But if you get lots of worm activity and lots of fungal, particularly fungal activity, that'll break it down faster.

Use as directed, is, you know, a couple cups per yard. Yeah,

it's usually something like, you know, for 100 gallons of soil, you put in maybe two cups or so, two, three cups could be more, but, yeah, calcium is a popular thing for the plants, you know, and you're going to get a lot of good calcium out of that, plus you're going to get some phosphorus out of that. That's nice.

I love it. Oh, damn. We got some good questions going in here, and limited time. All right, listen, let's knock these out. Maybe wolfman can chime in on this one. I bet you. Mary Beth has something to say too. Jesse is asking, What would you do to treat a barrel of stagnant rainwater for feeding. If your rainwater has been sitting a little too long, maybe there's some bad bacteria in there. Wolf Man, do any products spring to mind to clean up water, kill bacteria, sterilize water,

nothing, right. Off hand, I'm a little stony this morning. There's something, yeah, some kind of bacteria,

or

that's what I was thinking. Or even hydrogen peroxide probably would help. Because if you're just killing bacteria base, you know, you're trying to re oxygenate the water, hydrogen peroxide might be your best bet. If you can get it cheap, you know, get the 35% or something, put some in there.

It depends on how bad it is, Jesse, that's probably what I'd say. Like, if you can tell that there's some, you know, it smells, for instance, and there's some bacteria that's, like, producing these, these odors, yeah, go a little heavier, right, right, rich, like a hydrogen peroxide or a doctor zymes, which will kill that shit. It's safe,

yeah, yeah, you're trying to kill, like, bacteria and shit like that, for sure. I'm thinking of like mosquitoes and larvae in there. But, yeah, absolutely, dude, good point.

And then, whereas, if it's just been kind of sitting for a while, and maybe it doesn't stink, it's just been like, a little stagnant, you could probably just get away with throwing in some SLF 100 and just let it rip, or some micro

idea. And yeah, if there is mosquito or larvae, just a little bit of soap on top, that's

a good idea. He just put some soap

on top that. All the mosquito and everything, they can't stay on the top. They all drown. Is that

right? Yes, they do. The layer of soap on top, that's yeah.

Like you put your dish soap on top of whatever body of water you have, and you all the mosquitoes drown, wow, float with the water, the breaks the tension.

Wow, that's fucking cool. Very, very cool. Yeah, he said he added mosquito bits, which is BT, I think, right, like BTi,

yeah, I just think, because it's good to be watering into your plants anyway, you know, yeah, doesn't hurt,

yeah. He said he used SLF 100 which snaps down, which rich you mentioned, actually contains a little bit of BTi not on the label. And we spoke, you spoke to the owner, and he told you that there's BTi in SLF

one yeah, you can look it up on Google too. It isn't they'll tell you it's in there. It's just not on the label, just

not on the label, exactly. That's fine. There you go. I love it. Yeah, you're set, Jesse VA and you want that rain water, that rain water carries not only microbiology, right? That's amazing, but also nitrogen, yeah, atmospheric nitrogen, yeah, yep. So that's, that's a good boost to your plant. Good luck, Jesse. Keep us up to date on that. I love the rainwater collection. Okay? Big badger. Best peppers to grow indoors. He says he's got habaneros, he's got jalapenos, he's got poblanos. Will it get warm enough for them to be happy under an LED? They're not loving it outside right now. Why not? I wouldn't bring your outside ones. I would bring them in. Yeah. No.

They love the heat. Peppers want a lot of heat. They might be suffering because they're not getting enough sun. I mean, they freaking grow into depth Mexico, and they like hot, hot, hot. Yeah,

that is true. He is in Texas, where it's probably 110 degrees. It's incredibly

hot, maybe just shows a little shade cloth or something. He says it's too intense.

Oh, he's starting from seed. Oh, then absolutely. So if he's

starting from seed, you can, like any hot pepper people, there's a lot of hot pepper breeders that breed indoors. So like anything that you know, ghost peppers, scorpions, I'm sure, jalapenos, anything like that, you should be able to do inside. No problem, I would think.

But if he's looking for heat, and the LED isn't going to do it, excuse me, you're going to have to supplement some kind of heat in that.

So to Mary Beth's point.

But of course, if you're in Texas, maybe just,

well, here's my here's my experience. To Mary Beth's point, my Tabasco peppers outside in the heat, they truly love it. I've grown peppers indoors. They'll do great in your tent. But there's something about the outdoor sun and heat where they start praying, because, like Mary Beth said, that's where they're accustomed to, so outside, but then also the heat turns up, they start growing like crazy, right? More heat means more transpiration. They're up taking more minerals and all that good stuff. However, you can absolutely grow them in your grow tent. I grew that jalapeno in my fucking basement in and that that fucking setup sucked. So if jalapenos can grow in there, they can definitely grow in your tent.

It just depends on your setup, how hot it gets, like my LED tent can get up in the 90s, no problem, you know, especially this time of year, so that they would probably crush in there. You know, two

things, because you want to run. Listen, guys, we've been down this without or Yeah, but if you've been, if you just joined, for instance, you want to run higher ambient temperatures with your LEDs. We've dug into this before. It has to do with the displacement of the light and the single focal point of an H I D, versus spread out LED. Long story short, when you switch to LEDs, you want a warmer tent to riches point my four by four right here. No exhaust fan. I just have a I'm sorry, no intake fan. I don't want to misspeak here. I have my exhaust running, and I have a passive intake going to keep it extra, extra warm in here. Yeah, baby, just peek into the tent. Yeah. I

keep mites on around 82 and they love it. If it drops below there with the LEDs. They're usually like, they do fine, but they're not as happy as they are when they're like, 8280

ish, 82 look at that truffle cake towering over everything. So beautiful. Ring and happy. Yeah, that's a really nice plant. And they're just peeking in. Just,

he's keeping an eye on you.

Exactly. Can bots keeping an eye so, so you run a different right? I have a passive intake, and my exhaust fan is set on like 50% and it gets warm in there. It gets into the low, mid 80s, and feels great. Plants love it. So, yeah, something to consider. I forget the point that we were getting at there,

but it's the truffle cake.

Multiple. Because I did saying, but the peppers will do great. The peppers will do great either way, but they'll rip extra hard if you can get it warm, that's my consensus. Yeah, let's see GPS badger. I hope they'll be down to Texas soon. Okay, let's try to knock this out. We got 12 minutes. We got a few questions. We can do this. We can do this. Hemp Toad, how long can it take to recover from excessive potassium? Should I replant it or flush? I was reading, you got it my plant wrong, and thought that there was a Cal mag issue, and thought it was a calm ag issue. Let's late stage. So some of the leaves are turning almost completely brown from excess potassium. I would want to, I even need to see a picture of this hemp Toad, I'm not,

yeah, whatever it is, sounds like you need a flesh. Yeah, yeah. I would wonder. I want to see pictures, pictures, pictures.

So really quick and close up hemp Toad, I would post in the plant problems channel, because the thing about potassium, we got a whole episode on it. It's gonna drop the first week of August, and you can have extreme. Mary Beth, you have said this from just like, a gardener's perspective, and on that episode, Nick, totally like, verifies what you've said about high levels of potassium.

Yeah, things get wonky and crazy, but they get dang

Exactly. The potassium levels can get quite high before bad things start to happen. And it does literally directly translate to terpene and cannabinoid production. This potassium episode is so fucking good, you guys, but to the point hemp Toad, I would like to see this plant, because it might be something else going on. So go ahead and post in the plant problems channel, and we'll dig in with pictures and video. He said he flushed last night. So you're using bottled nutrients, right? I almost guarantee that flush is going to fix whatever it is if you're if you're on the bottle, because that's what those nutrients are designed for. They have enough calcium and magnesium. They have enough potassium. Is your plant absorbing it? That's the question. It might need a flush. It might need its pH to be corrected. It might need the temperatures rage raised. All of these things can inhibit your feeding. But if you're using any bottled nutrient line, that's like, worth its salt, pardon the pun. Yeah, it's delivering the minerals. You might get a little hungry, but you shouldn't see major deficiencies. You really shouldn't. Yeah, that's my thing, dude. Okay, well, then we gotta use food very specifically.

Is a little weird. I know I'm helping somebody that was running bio biz and having major issues, and, you know, just wasn't having a good run with it. Here specific too.

Yeah, absolutely. Here's the thing about the foop, you want to be starting in a rich soil, not necessarily like full blown build a soil, but you want minerals into your soil. The foop is not a one to one replacement for bottled nutrients. It's more of a soil conditioner, right? So if you're in smaller pots, even doesn't matter, you'll have great results. You just need to get some nutrition in there. Kyle, from the foop, has lined out what he uses for his mix. It's got some Azomite. It's just got some some goodies in there, some rock phosphate. And then you want to be watering to run off. I 100% believe that flush will help you, because the thing about the foop is people don't water to run off because they think it's like, oh, I'm in soil, and it gets too hot in that container. So you should be watering to run off with the foop and doing a flush every so often. I'll get you on track. Hepatote, we will. We will get you on track. Man, yeah. Wolf Man said he was using bio biz 20 years ago. It's crazy how long they've been in business. The food is tricky, but it's a great fucking product. And we'll get you lined out, get the pH on point, get the watering on point, and make sure that there's nutrition in your soil. So yeah, we'll get you taken care of hemp to post that in the plant problems channel. Any questions, guys, we have a few minutes. We finished early, so any questions you have, drop it before we go. What's up? Wolf Man, what's going on? Flush is the answer. Flush is always the answer, right? It's like, it's like the unplugging your computer and plugging it back in of tech support in the Grow world, that's what I call it, I know it rolls right off the tongue. I agree he's kind of far away rich

apes in space. Your fire blown apes in space now man ground control to rise a rich mid Midwest, Matt has a question, if re amending soil and letting it cook, is it better to leave it in the dark or have the grow light on low? Um, that won't make a difference. Will it? Mary Beth, uh, what? Repeat the question, if you're re amending soil. And you're letting it cook. So let's just say you're cooking soil. You're letting it, you know, kind of bake and establishing the microbes. Is it better to do that in the dark or under light? He said, a grow light on low.

Well, you know, you're trying to mimic natural conditions. So I would try to mimic natural conditions. Now, here's the one problem that I have with a lot of people wanting to what they're what you're saying, like, get things going before they put the plant in. What they fail to realize is the essential part of the equation is living plant roots. You got to have some kind of living plant roots, and otherwise the biology just go, Well, what do I do with myself? I don't have anyone to trade with. I need to trade what I got for what they got. There's no living plant root in there. That part of the system is missing. It's really you're not doing yourself much of a favor, but you need to do is to get that in before you put the plant in, of course. But not it doesn't have to be days and weeks and months, or it doesn't have to sit and ferment with no plant roots in there. You've got to at least have a cover crop. And there's something for the biology just do. Yeah, you gotta have something going on. And so people focus terminate your cover crop. If that's what you want to do, terminate your cover crop before you plant your principal crop. Don't have them both grown together. Okay? Then then mulch. And that's that's my religion.

People focus on the Cooking part, which I'm sure, like you said, there is some action going on, right? There's bio, but it's not

necessary. Yeah, it's pretty much kind of like slowing down, though, because if it's looking for root standard spread, that's their whole life is involved in the plant root zone. You don't have them just living out in soil where plants aren't there. They only live around root zones. They want a root zone. So,

so shorten the cooking time and then get it. Get some cover crop, get it in the container you're going to grow in. Yes,

yes. Do when you cut, when you want to cook, cook with the cover crop. Don't cook without a dead soil. It's

really fucking cool. I like it. I like that a lot. That's great advice as Midwest Matt, yeah, been a while. Good to see you back. My

brother couldn't be opinionated, I know. Just bear with me. Here's

another great question to wrap the stream. Big badger, what all can be sprayed through hydrostatic sprayers? Now correct me if I'm wrong, badger, but these are the ones that missed with like a trigger, like the Petra tools fogger. Is that what you're talking about? Badger? Because these things look so cool. Mary Beth, but I'm worried that it's going to kill my bacteria. Do you know what I'm talking about? Yes, yes, yes, yes,

yeah. Bacteria probably not be harmed. It might be annoyed with you, but it'd be probably get through fun.

Okay, that's good to know. I'm trying to find it mini fogger. Here we go, and it's all like, it's a bunch of cannabis content that's so funny, like the backpack fogger is what everybody uses in traditional AG, this is the mini fogger picture

that looks so beautiful. Yeah, small application.

It's a light comes on when you trigger it too. So it's got this purple light that shines through the mist, so you can, like, really see where it's going. Sweet. It's super sweet. But I was worried to use it Mary Beth, because I thought it might not like badger sand. Maybe it won't like this. Maybe it'll kill the bacteria.

No, I don't think it would. I think they pass through those kind of things. Fine. Bacteria are amazing, but the fungus, not so much. They're just too big, and they'll tend to want to, like, if they do get on any matrix, they'll want to stay and grow and clog things up and be a problem. But so if you have a strictly bacterial mix that you want to put through a non fungal mix, I bet you that'd be

fine. Okay, that's good to know, yeah, because I'd imagine they've thought of that sort of thing. I've spoken with these guys before. We were gonna do some content together. Cool product. Their crop defender is interesting, though, because it's an oil based product, but it has a tiny bit of sulfur in it, and I know you're not supposed to mix oil and sulfur. Yeah, I wonder how they were getting away with that. I think they use such a small amount that it doesn't cause any issues. No, they must have done tests. So it's right there on the bottle. Yeah? I mean, it says, yeah. Let's see if we can see the active ingredients, soybean oil, corn oil, sodium lauryl sulfate. That's got sulfur in it, right?

Yeah, plant available if it's sulfate, so

it's only 3%

Yeah, yeah. I'm not sure how that works, because maybe, like, you say, it's not elemental software. Maybe it's a sulfate that could be, that could be, so yeah, that could be the difference. But

yeah, it's a pretty good product. I like their crop defender, not affiliated, but definitely interested. I've used it before on my house. That's correct. Yes, they do. This is great. Yeah, it does depend on how the sprayer works, right? Wolf Man, you've talked about this before, how the motor pumps really chop up the biology, whereas the diaphragm pumps don't. So I don't know how the electric status electrostatic sprayers work. I don't know that technology. Hmm, all right,

yep, they're called impellers for a reason.

Oh, they're impelling. I don't know if

those are, I'm just saying, like an impeller pump, you know, that's just a impeller propeller. It's just a blade that spins to push the liquid through. So that's going to chop up some of your stuff. But, you know, you're still going to get some. Yeah, and

just let us know what products work through that, or what might gum it up? I'd be interested to know. So keep us posted, my man, and hopefully I'll be down there to see you. Texas grow me soon. There we go to the top of the hour. Everybody, thank you. Thank you panelists. Wolf Man. Mary Beth rich,

a pleasure, as always. Thank

you. Thank you, everybody.

Always good to be here. And

you listeners, thank you so much for tuning in members. I love you guys. You're that badger do a sewage test. Is that what you call it? Awesome episode. Thank you. Thank you everybody. Have a safe weekend. Come and see me. I'm in. That's our show. Thank you for tuning in listeners, and thank you to all the members of growcast podcast.com/membership who are tuning into these amas and GC TVs every single week. So check it out if you want. We would love to see you over there and see you as part of membership, we get access to the content, so much content, hundreds of hours of content. Members Only discounts access to our Discord server and 25% off all our classes. That's right. I got a brand new class with the flower farm. It's a terpene class and a terpene tasting the flavor farm. That's right. September 9, we're in Tampa, and then after that, we are doing the breeder class in Virginia, September 16 and 17th. So check it out. Grow cast podcast.com/classes, use that member discount. Get 25% off. I'm very excited about this flavor farm class. It is an in depth terpene tasting and education experience where we will go over five terpenes. You'll get to experience them in their raw form, in their natural plant form, in food form, and then in flower form, all while learning what terpenes can do for you and your body and the planet and your garden. There's no class out there like this. I'm doing it with my man, the flower farm, and you can find it all at the flavor farm.com. That's the flavor P, H, A, R, M, the flavor farm. I really, really look forward to this class and maybe taking this one on the road. So it's a different type of class. We're always evolving. We're always trying to bring you guys more exciting and entertaining and educational content. So you know to stay tuned and don't touch that dial. Thank you so much to all you listeners. I appreciate everyone tuning into this show, and I hope to see you in membership. And if not, thank you so much. Just for tuning in. I appreciate each and every one of you. We'll see you next time. Be extra safe out there, folks, bye, bye.

In fact, I've seen cows jump a six foot freaking fence, I kid you. I mean, it wasn't every cow. It was some Pretty tough cow. You